“We are pleased to let everyone know that we have now started a regular special menu evening. The first Thursday of the month is a theme night. So far we have had a couple of curry evenings which have been well supported. Dates are published on our notice board in the pub for all to see.
There is now a specials snack options, for lunch and evening, for those who do not want a full meal. And our Sunday Roast menu is continuing to be very popular, so bookings are an absolute must to avoid disappointment.
We have also launched our Christmas menu. A four-course extravaganza, bookings taken with a deposit and then pre-order from the menu. Available throughout December Monday to Saturday Lunch and evenings. Gluten free and vegetarian friendly menu options available apply for details.”
Further information available on 01435 830320
Kind regards
John Miller, Director.
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